Champagne Brocar Pierre Tradition Brut

It was grandfather, Georges Carreau, who started this fascinating story by first producing champagne in 1932; followed by Emile Brocard, Henri Brocard and then Pierre Brocard, Thibaud’s father. The latter took over the winery under his father’s watchful eye in 2012. A milestone for the future of the Earth and of our children. With the utmost respect and consideration, Thibaud Brocard makes the decisions that will make his wine one of the purest possible.
Blend of 80% Pinot Noir, 10% Chardonnay, 10% Pinot Blanc.